A flavourful, creamy mushroom sauce (dairy free and optional nut-free) on pasta – comforting but not too rich!
Fluffy, wholesome and delicious flapjacks which are quick and easy to make and practically flop-proof!
A quick and easy filling to spread on bread or crackers – a delicious vegan mock “tuna/egg mayo”
A creamy, tangy and delicious egg-free and dairy-free dip/dressing, perfect to add to dishes such as potato salad, chickpea-mayo, burgers etc
An easy banana bread that comes together in less than an hour and is simply delicious!!
Delicious moreish peanut butter bites – perfect to store in the freezer for when those cravings hit 😉
Gluten free, plant based & refined sugar free
This tasty dish is easy to make and is delicious served both hot or cold. Although shop-bought pesto can easily be substituted if time is short, homemade is always best!
These rich, fudgy brownies are gluten-free, vegan and refined sugar free. They are quick and simple to make and require just one bowl and less than 10 ingredients!
A delicious, nutty, warm and filling bowl of goodness! A great gluten-free alternative to oats.
A healthy version of my favorite food – oil free and baked instead of fried. Served with a creamy tahini sauce – delish!!
A light, fresh and tasty salad. This delicious combo will make you relook at the unassuming cabbage and hopefully encourage you to include it in many more recipes!
A creamy smoothie with a tropical taste and just a hint of greens (a great way to ease into green smoothies)